Terms & Conditions

Bookings & Cancellations
  1. If you need to cancel a lesson please call Garnish Kitchen 48 hours ahead of your class.  We are sorry that we cannot refund or rebook any cancellations made online or in person after this time.
  2. Lateness: please arrive 15 minutes before the scheduled start time of the class. We cannot accommodate arrivals after the scheduled start time, even if you call ahead. The teacher may not be able to repeat the health and safety information explained at the beginning of the lesson. The teacher may not be able to provide a second demonstration for what you have missed without having an impact on other learners. We cannot refund or rebook any late arrivals.
By Booking, You Agree That
  1. You will follow all of our hygiene and safety procedures. We recommend that you wear practical clothing, including shoes that cover your toes, a minimal amount of jewelry and hair tied back where necessary.
  2. You will arrive 15 minutes ahead of the scheduled start time of your lesson.
  3. You will not attend if you have been ill or become ill in the 48 hours before your session with any diseases e.g. colds and flu; diarrhea, vomiting; and other infections. This is to protect all our customers as these sorts of illnesses can be spread through food.
  4. You may be refused admission if we suspect that you are under the influence of alcohol or any other substance, are ill with a communicable disease or that you are engaging in inappropriate behavior.
  5. You will consume any alcohol offered responsibly.
  6. You release us from all claims, damages and causes of action or liabilities which may arise as a result of your preparation, storage and consumption of food taken home from your lessons, except if solely due to our negligence;
  7. Without exception, you will indemnify and hold us and our employees harmless from all responsibility for any loss of personal property whilst at the store, or for any injuries or damages you sustain or, or that anyone affiliated with or connected with you in any way may sustain, in connection with or resulting directly or indirectly from your preparation of the our food, save where such injuries or damages arise as a result of our negligence; and
  8. Our liability to you shall not exceed the total price charged for any sessions/classes booked. Nothing in these terms and conditions excludes our liability to you for personal injury or death caused by our negligence.
  9. Only children aged 8 years old and above may attend ‘Kids’ specific lessons. They must be able to reach and work unassisted (without the use of a stool, prop or and other object to raise the child) at the height of a standard kitchen surface to participate. In order to avoid disappointment please check the height of your child and those attending a party that you have organized that all children meet this criteria. They must also be supervised by an adult at all times. There MUST be 1 adult per 2 children. The adult must supervise the children throughout and assist the child during the cookery lesson if required. All children aged 15 years and over are able to attend an adult lesson but must be supervised by an adult at all times. Alcohol will only be served to those who are 21 and over. Proof of age will be required for all that attend our adult lessons.
Food Allergies
  1. Ingredients may have been manufactured on shared equipment with wheat, dairy, eggs, nuts, fish, soy and shellfish and other allergens. Please highlight upon booking and call the store for help with any food allergies. You agree to take into account the dietary restrictions of anyone who may consume the meal you have prepared on your lesson by leaving out any foods that may cause harm to the people who will be eating the food you prepare.